Welcome to Savory Notes! I’m Cathy. I’m 26272829 30, and I’m loud.
I was born and raised in Syracuse NY, and for 22 years, it was home. Then my older sister invited me to Southern California. I ended up falling in love with a boy and decided to stay!
Savory Notes is a culinary diary of things I love, like, and dislike, with articles, recipes, and photos along the way. You’ll always get my honest opinion, even when you don’t want it.
This is my husband, Mike. He’s a human garbage disposal; he’ll eat anything, (except watermelon). He’s the complete opposite of me: patient, calm, and logical. And I hope all of our babies have his adorable, curly hair.
I’ve moved 6 times in the past 6 years, and every kitchen we’ve ever had, has been tiny. Teeny tiny. If-more-than-one-person-is-in-there-at-a-time-someone’s-butt-is-getting-touched, tiny. But, I kinda feel like it’s my thing now. I’d probably drown in a big kitchen.
We have two awesome cats: Gambit Zero Protoman Jr III. He enjoys lying all over clean clothes, belly rubs, and hiding… cuz he’s a big scaredy cat.
Harvey Nimble Oates. He adopted us, (he snuck into our garage one night.) His hobbies include getting into EVERYTHING, aggressive nuzzles, and having adorable thumbs.
On May 26th 2015, we became parents to the sweetest little boy. I refer to him as Little Bear on here:
I do not receive any products for free; every thing I have comes out of my own pocket. If I did, however, receive a product for free, it would absolutely be mentioned. I am not affiliated with any Kitchen/Food company or industry. It’s just me, doin’ my thing. All of my opinions are my own, and I do not get paid by anyone for runnin’ my mouth.